Daal Tadka
Yellow lentils cooked with onions & tomato based sauce.
Chana Masala
Chick peas cooked in onion & tomato based sauce.
Aaloo Baigan
Indian famous dish, potato & eggplant stir fried in ginger & dried mango.
Jeera Aloo
Typical vegetarian Indian dish of potatoes cumin seeds and Indian spices.
Aloo Capsicum
Famous North Indian dish. Potatoes & capsicum are sauted together with Indian spices.
Daal Makhani
Slow cooked black lentils, finished with fresh white butter.
Aaloo Gobi
Potato and cauliflower florets cooked in ginger, garlic and tomato based sauce.
Mutter Methi Malai
Green peas and mildly spiced methi leaves cooked in yogurt based sauce.
Bindas Bhindi
Okra, onions cooked in mild flavored spices.
Mushroom Mutter
Mushroom and peas cooked in mild flavored sauce.
Kadai Paneer
Cottage cheese cubes cooked in sauce with tomato, onions, green chilies and ginger.
Paneer Makhani
Cottage cheese cubes cooked in tomato flavored makhani sauce.
Mutter Paneer
Green peas and cottage cheese cooked in mild flavored sauce.
Palak Paneer
Baby spinach & cottage cheese dumpling tossed with creamy spinach sauce.
Bagarey Baigan
Eggplant curry cooked in aromatic spices, peanuts, sesame & tamarind sauce with curry leaves.
Chili Paneer
Cottage cheese cubes & crispy vegetables along with the Moghul’s spice.
Paneer Tikka Masala
Cottage cheese cubes cooked in a creamy onion based sauce finished with bell peppers, onion & garlic.
Paneer Korma
Cottage cheese cubes prepared in a special mild cashew nuts and saffron sauce.
Malai Kofta
Dumpling made with potatoes, paneer & nuts. Fried dumpling are dunked in a creamy, sweet mildly spiced curry.